As we told you a few weeks ago, we were at the well-known Fruit Attraction fair from October 23rd to 25th, an international event in the fruit and vegetable sector, where production and innovation are the order of the day. We lived a unique experience with a very complete calendar of activities, three days full of activities such as culinary demonstrations and cooking shows. We also got to meet great chefs at a national scale like Sergio Fernandez and Daniel del Toro.
Daniel del Toro, Francine Madrid and Naty Conteras, our Director of Talent and Development, visited our Shybari showcase.
On the other hand, we enjoyed a magnificent #cookingshow that we prepared to celebrate our 25th anniversary with Sergio Fernández and Daniel del Toro.
In addition to IFEMA Madrid, our #DesiresoftheMediterranean were also present at the prestigious Hotel Wellington Madrid. We have to thank the entire team and especially Javier Libreros, Chef at the Wellington Hotel and responsible for the assembly of this magnificent #ShybariCorner at the hotel’s free buffet. In addition, the new hotel guests were able to enjoy amenities from Shybari on arrival at their rooms.
In addition, the new hotel guests were able to enjoy amenities from Shybari on arrival at their rooms.
Many thanks to all of you who passed by our stands at the fair and enjoyed this experience at Fruit Attraction 2018.